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Latest News / Blog - October 2017

Food Manufacturer Finds Customized Solution For Infestation And Particle Reduction

Monday, 30th October, 2017

An international manufacturer of flour and dried, mixed food ingredients initially began their search for a solution to reduce the particle size of and mix their product only to discover, during the research phase, that another machine existed capable of 100% infestation kill rate which could fit into a larger system. Given some of the manufacturer’s ingredients were heat sensitive, an out-of-the-box solution would not meet all their requirements so customization was critical. The manufacturer worked closely with Sturtevant, creators of

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Dedicated To Gentle Conveying Of Delicate Food

Friday, 13th October, 2017

  Revolutionary flow control ensures a gentle touch in Piab’s conveyor for fragile goods. Successfully solving the problems of using vacuum technology to convey the delicacies of the food industry, such as nuts, seeds, beans, candy, as well as nutraceutical tablets and capsules, Piab’s piFLOW®t conveyor is dedicated to the gentle handling of delicate ingredients and products. Promising to revolutionize the automated handling of fragile goods, the piFLOW®t features innovative and groundbreaking new technology (patent pending). “A controlled low speed, guided entry

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Here’s Some Fail-Safe Food Safety Processes

Wednesday, 4th October, 2017

We’ve all experienced it. A moment when you’re eating something so delicious that you’re sad it will eventually be gone. You’re licking your lips, about to take one final bite, when you see it. A piece of hair that’s a different colour than the hair on your head, a big ol’ bug’s leg, or [insert any other gross foreign object here]. Nobody likes finding mysterious things in their food, and nobody likes having to recall products due to contamination. And

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ACS - Food Safety

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